Guadalupe Zaragoza

Journalism is an art of writing. It is an opportunity for an individual to get out of their realm of comfort. There are many definitions to it. However, there is in fact one thing that I’ve not only learned as a student but an editor as well, and that you’ll become a better writing and…

The Perfect Brunch Spot

When it comes to brunch time, it is crucial to find the right place for photos and food. A little place in South Central Los Angeles called Bird’s Nest Cafe, is the go to brunch spot or just a go to spot to eat, with a nice background to take photos. The Bird’s Nest Cafe is…

Let’s not tie in trendy food and stay with the basics

Whether it’s savory or sweet, there are new creations invented every day, however, only a few standout since those few aren’t as creative as one might think. We live in a generation where advanced technology has grown to have impacted the dishes that are created, but sometimes they aren’t as undeniably good as they were…

Food trendsetter of LA: Grand Central Market

With vibrant dishes and it’s industrial-themed interior design, Los Angeles has caught the attention of foodies at its center of all food vendors, the Grand Central Market. There is an assortment of food to please the palates of each and every individual. Ranging from Texan-styled barbecue to vegan pho, there is no limit to what…

Guadalupe Zaragoza

I go by “Guada” and I am not only the Staff Writer for Wings Magazine and Arts & Entertainment Editor for Talon Marks. I am a fashion enthusiast who loves to embark on outrageous food ventures until I reach my last bite. Attending the Fall of 2019 at CSU Long Beach, I intend to receive…